What is the collection of internationally recognized standards for the purity and identity of food ingredients?

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Multiple Choice

What is the collection of internationally recognized standards for the purity and identity of food ingredients?

Explanation:
Codex Alimentarius is the collection of internationally recognized standards for the purity and identity of food ingredients. It is developed by the Codex Alimentarius Commission, a joint FAO/WHO body, and serves as the global reference for definitions, purity criteria, allowable additives, contaminant limits, analytical methods, and labeling requirements. This framework helps harmonize international food standards and supports safe, fair trade and consumer protection. The other option, Food Chemicals Codex, is a US-origin compendium published by USP that provides purity specifications for many food ingredients, but it is not an international standard collection in the same way.

Codex Alimentarius is the collection of internationally recognized standards for the purity and identity of food ingredients. It is developed by the Codex Alimentarius Commission, a joint FAO/WHO body, and serves as the global reference for definitions, purity criteria, allowable additives, contaminant limits, analytical methods, and labeling requirements. This framework helps harmonize international food standards and supports safe, fair trade and consumer protection. The other option, Food Chemicals Codex, is a US-origin compendium published by USP that provides purity specifications for many food ingredients, but it is not an international standard collection in the same way.

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